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Jessie's Recipe: Chocolate Shell Cup


 

Hot where you're at? Treat yourself with ice cream in a chocolate shell cup by following this brand new recipe, yum! Learn how to make this at home by following Jessie along in the kitchen!

Serving size:

2 servings

What you'll need:

Equipment

  • Small paper (Dixie) cup
  • Brush

Ingredients

      Instructions:

      1. Pour 1 cup of chocolate chips, ½ sachet of Vanilla Upright High-Protein Instant Oatmilk into a bowl, and ½ cup of water into a bowl

      2. Place bowl in microwave for 45 seconds

      3. Use brush to coat the interior of a small paper cup with melted chocolate

      4. Place cup in refrigerator until the chocolate becomes solid

      5. Take out cup and carefully peel away the paper cup

      6. Scoop your ice cream into the chocolate shell cup and finish it off with your favorite toppings

      7. Enjoy!

         

        We hope you enjoyed making this delicious chocolate shell cup! Stay tuned for more recipes from Jessie!

        🛒Shop here for more delicious Upright Oatmilk!